
sitting out in the courtyard I sipped.. chatting to Joe as we waited for our meal
fresh king prawns dressed with a home-made sauceand for the main
served with a fresh salad of greens and fettathen to finish off our delicious meal
creme brulee - poached pear and a French Quince Liqueurall in all i had a lovely day - a walk up to Katoomba holding hands with my love - breakfast and then some time in the garden.. a little bit of journalling and an afternoon nap
this was my birthday celebration for 2012...